Description
The TC52S commercial meat grinder processes up to 1300 kg of meat per hour. This high-capacity unit handles large volumes of beef, pork, or poultry for busy butcher shops and industrial kitchens. Its 3700W motor maintains consistent torque to grind tough cuts without stalling, ensuring steady production during peak prep hours. The heavy-duty design supports continuous operation in demanding environments.
| Model | TC52S |
| Out Capacity | 1300 KG/H; 47.7 LB/Min |
| Power | 3700 W |
| Voltage | 380V50HZ, 3N |
| Weight | 210 KG |
| Size | 1180x765x1135 MM |
High-Capacity 3700W Motor
The 3700W motor drives the grinding mechanism to process 1300 kg of meat every hour. This power allows staff to grind large batches of raw meat for sausages or patties without overheating the internal components.
Rapid Grinding Performance
The TC52S blade system cuts through dense muscle and connective tissue quickly. This speed reduces the time meat spends at room temperature, which helps maintain product quality and texture before it reaches the cold storage or cooking station.
Mobile Industrial Design
The 210 kg frame includes integrated wheels for movement across the kitchen floor. Managers can reposition the grinder for cleaning or workflow adjustments without requiring heavy lifting equipment.
Detachable Cleaning Components
The grinding head and feed screw detach from the main housing. Staff can remove these parts to wash them in a sink, ensuring compliance with hygiene standards and preventing cross-contamination between different meat types.
Our Meat Grinder More Details
Why Choose Us?
The TC52S provides a reliable solution for high-volume meat processing. Its robust construction and high output capacity support the daily requirements of large-scale food production facilities.
