Description
The TT-SG10C refrigerated sushi case provides a clear, chilled display for fresh ingredients. With a 62-liter capacity and a compact 1400mm footprint, this unit fits directly onto sushi bars or buffet counters. It maintains a stable temperature range between 5°C and 15°C, ensuring that sashimi, nigiri, and prepared toppings remain at food-safe temperatures throughout your service hours.
| Model | TT-SG10C |
| Voltage | 220V |
| Power | 150W |
| Temperature | 5~15℃ |
| Refrigerant | R134A |
| Compressor | China |
| Capacity | 62L |
| SIZE | 1400×295×280mm |
Precise Temperature Control
The cooling system maintains a steady 5°C to 15°C range. This prevents raw fish from drying out or losing texture during long shifts at the sushi bar.
Durable Cooling Performance
The 150W compressor utilizes R134A refrigerant to manage heat effectively. This power level supports continuous operation in busy restaurant environments without excessive energy draw.
Compact Countertop Design
Measuring 1400mm in length, this unit occupies minimal space on your service counter. It keeps ingredients within reach of the chef while maintaining a clear line of sight for customers.
Hygienic Stainless Build
The exterior construction resists corrosion from frequent cleaning. This material choice allows staff to wipe down the unit quickly between service periods to maintain health standards.
Why Choose Us?
This refrigerated case serves as a reliable tool for sushi bars and buffet lines. It protects ingredient quality while presenting food clearly to your customers, supporting a professional workflow in your kitchen.
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