100L Dia. 700mm without Stirrer Gas Tilting Jacketed Kettle TT-JK-GT100

  • Capacity 100 Liter;
  • Heating by Gas;
  • With Air Bolwer
Category: SKU: TT-JK-GT100

Description

For small-to-mid commercial food operations—like local restaurants, boutique caterers, or café-bakeries—two everyday hurdles slow workflows: cooking 100L batches (e.g., daily soups, boiled grains) evenly without hotspots and transferring hot food without spills or straining staff. The 100L Dia. 700mm without Stirrer Gas Tilting Jacketed Kettle TT-JK-GT100 fixes these pain points, becoming a go-to tool for teams balancing quality and practicality.

ModelTT-JK-GT100
Heating SourceAir blower
Heating MediaGas
Kettle Material3-4 MM stainless steel 304
Kettle Capacity100 L
Diameter of Pot700 mm
Height of PotSR350 + 100 mm
Even Gas Jacketed Heating

A compact yet powerful gas jacket circulates heat uniformly across the 100L stainless steel pot—no burnt edges or undercooked sections, even for creamy broths or bulk pasta water. It boils 100L of water 25% faster than electric kettles, cutting prep time for orders like 200+ servings of soup or 25kg of boiled potatoes.

Gas-Assisted Tilting

The standout feature—lightweight electric-gas tilting. No more heaving ladles or risking burns: just tap a button to tilt the kettle, pouring directly into serving bowls, storage containers, or stovetop pans. Spills are nearly eliminated, and transfer time drops by 45%—a big win during lunch/dinner rushes.

100L Capacity & 700mm Diameter

It handles daily batch needs (e.g., 22.5kg of pickling brine or 100L of chili) while the 0.7m diameter fits under standard commercial hoods. Its vertical design saves counter/floor space, perfect for cozy restaurant kitchens or compact catering setups.

Durable & Easy to Maintain

Made of food-grade 304 stainless steel, it resists stains from acidic ingredients (e.g., tomato sauce) and cleans in minutes with warm water and detergent. No stirrer means no moving parts to repair—low maintenance for busy teams. It also meets FDA and CE standards, so food safety compliance is stress-free.

Why Choose Us?
The no-stirrer design is intentional: it’s ideal for non-viscous batches (clear broths, boiling water, pre-made sauces) where stirring is minimal, keeping operations simple. The tilting function takes the hassle out of transferring hot food—no more two-person lifts or messy spills. For small restaurants or caterers that need consistent results, faster workflows, and safer staff conditions, the TT-JK-GT100 streamlines daily cooking—less labor, no waste, just reliable small-to-mid batch performance.

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