Description
The SD75SF Vegetable Salad Dryer removes excess water from leafy greens, preparing them for immediate plating or storage. With a 28L capacity and a 400W motor, this unit processes up to 3kg of produce per cycle. It helps kitchen managers maintain consistent portion control and extends the shelf life of prepared salads in high-volume commercial kitchens.
| Model | SD75SF |
| Power | 400W |
| Capacity | 28L |
| Voltage | 220V-240V~ 50/60Hz / 115V~ 60Hz |
| Speed | 360RPM (50Hz) / 440RPM (60Hz) |
| N.W./G.W. | 30.9/40.7kg |
| Package Size | 58×52×105cm |

High-Capacity 400W Motor
The 400W motor spins the internal basket at up to 440 RPM, extracting water from 3kg of lettuce, cabbage, or mixed greens in a single cycle. This rapid spinning action dries wet produce quickly, preventing soggy salads and ensuring dressings adhere properly to the leaves.
Removable Stainless Steel Basket
The durable stainless steel basket withstands daily exposure to water and acidic vegetable juices. Kitchen staff can remove the basket to load wet greens directly at the washing sink, carry them to the dryer, and empty the dried produce into storage bins.


Transparent Lid and Mechanical Timer
A heavy-duty transparent lid allows chefs to monitor the drying process without stopping the machine. The integrated 5-minute mechanical timer lets kitchen staff set the exact drying duration for different types of produce, freeing them to handle other prep tasks while the machine operates.
Mobile Design with Castors
Four smooth-rolling castors allow operators to move the 30.9kg unit easily across tiled kitchen floors. Staff can wheel the dryer directly to the prep station during busy shifts and roll it under a standard commercial countertop for storage when service ends.

More Details
Why Choose Us?
The SD75SF Vegetable Salad Dryer provides a reliable method for drying large batches of greens. By removing excess moisture, it reduces ingredient waste and improves the quality of plated salads. Its mobile design, durable stainless steel components, and straightforward timer controls make it a practical addition to any commercial food preparation line.







