Bakery Water Chillers
Water cooled chillers used to cool fluids or dehumidify air in both commercial and industrial facilities. Chilled water has various applications from space cooling to process uses. But our water chillers are designed for manual or medium-sized bakery production.
Each water cooled chiller contains an evaporator, condenser, compressor, and an expansion valve. The heat is absorbed from the cooling water circulating through the bundle. This is repeated, absorbing more heat and completing the cycle. So that is how it work.
In your bakery house, this water cooled chiller is an excellent mate of dough mixer, which can provide cool water to mix more perfect dough. So that make your dough more tender and fresh. I have to say that this water cooled chiller is good assistant for the bakery.
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100L 1300W Commercial Bakery Water Cooled Chiller TT-WC100
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This water chiller is designed as floor structures and the wheels are easy to move. The machine is equipped with an electronic controller that controls the function and operation of the entire machine and manages the washing and daily automatic opening procedures.
So it’s a better choice for your bakery business to get a water cooled chiller. Twothousand Machinery is professional supplier of bakery equipment in China and our products has been sold to all around the word for many years. Please connect with us when you need it.