Description
The TT-WE31D Electric Rotating Roaster cooks large volumes of poultry evenly without constant supervision. Designed for busy restaurants and delis, this machine handles up to 15 chickens simultaneously. The automated rotation ensures consistent browning and juicy meat, allowing kitchen staff to focus on other prep tasks while the main course cooks.
| Model | TT-WE31D |
| Max. Capacity | 3 rods for 12-15 chickens |
| Power | 6 Kw |
| Voltage | 380V 50Hz |
| Size | 1250x550x815 mm |
| Weight | 65 Kg |
High-Volume 3-Rod Capacity
This unit holds three stainless steel rods, accommodating 12 to 15 whole chickens depending on bird size. This capacity supports high-demand periods in commercial settings, such as lunch rushes or dinner services. Chefs can load the machine once and serve multiple tables, reducing the need for repeated batch cooking during service hours.
Powerful 6KW Heating Elements
The 6KW heating system generates the consistent, intense heat required for roasting poultry. This power output ensures the internal temperature rises steadily while the exterior develops a crispy, golden-brown skin. The 380V connection provides stable energy flow, maintaining the target temperature even when the machine is fully loaded with cold meat.
Automated 360-Degree Rotation
A heavy-duty motor drives the rods in a continuous 360-degree motion. This rotation allows natural juices to circulate within the meat and baste the exterior, preventing dryness. The automated movement eliminates the need for manual turning, ensuring every side receives equal heat exposure for uniform doneness without operator intervention.
Robust Commercial Construction
Weighing 65 kg, the chassis withstands daily commercial use and resists corrosion from grease and heat. The 1250mm width fits securely on standard equipment stands, integrating well into existing kitchen layouts. The structure supports the weight of fully loaded spits without bending, ensuring safety and stability during operation.
Commercial Chicken Rotisserie Oven SERIES
Commercial Rotisserie Oven
Why Choose Us?
The TT-WE31D delivers reliable roasting performance for commercial kitchens requiring consistent poultry production. Its combination of high power, automated rotation, and substantial capacity simplifies the cooking process. This roaster serves as a dependable tool for establishments prioritizing meat quality and operational speed.
