Description
The TT-K258 Heavy Duty Gas Steamer supports high-volume cooking in commercial catering environments. Designed for canteens and central kitchens, this unit steams large batches of rice, seafood, and vegetables. The vertical cabinet holds 12 trays, allowing chefs to prepare substantial food quantities in a single 40 to 60-minute cycle.
| Model | TT-K258 |
| Tray | 12 |
| LPG | 1.8 KG |
| Time | 40-60min |
| Input | 10 |
| Calories | 10 KW |
| Size | 675*645*1570 MM |
| Material | 201 S/S |
| Packing Size | 760*740*1720 MM |
| Net weight | 146 KG |
| Gross weightabout | 156 KG |
| Door | 1 door |
12-Tray Bulk Capacity
The interior chamber fits 12 trays, enabling the simultaneous preparation of different food items. Kitchen staff can cook over 40 kilograms of rice or steam multiple trays of fish at once. This capacity helps large restaurants serve hundreds of diners without delays during peak service hours.
10KW Rapid Heating
A powerful 10KW gas burner generates steam quickly to maintain a stable cooking temperature. The system consumes 1.8 KG of LPG per hour, balancing heat output with fuel usage. Consistent steam circulation ensures that food on the top tray cooks at the same rate as food on the bottom tray.
201 Stainless Steel Structure
Built with 201 stainless steel, the steamer withstands the humidity and heat of a busy kitchen. The material resists corrosion from water and food acids, extending the machine’s lifespan. Its smooth surface allows cleaners to wash away starch and grease residues quickly after service.
Secure Door Sealing
The single door utilizes a tight-sealing gasket and a heavy-duty latch to keep steam locked inside. This design maintains internal pressure for faster cooking while preventing hot steam from leaking out near the operator. The sturdy handle provides a secure grip for safe opening and closing.
Why Choose Us?
The TT-K258 combines high-capacity throughput with durable construction for professional food service. By delivering consistent steam power and accommodating 12 trays, it meets the rigorous demands of banquet halls and institutional catering. This steamer ensures reliable performance for daily bulk cooking tasks.
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