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    191Kg Per Day R404a Split Type Professional Ice Cube Maker Machine TT-SK-420P

    191Kg Per Day R404a Split Type Professional Ice Cube Maker Machine TT-SK-420P

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    Ice Storage Capacity: 105 kg, 230 lb
    Size(LxWxH): 560x830x1718 MM
    Refrigerant: R404a
    Compressor: Highly
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    Description

    Details



    A commercial ice-making machine is a piece of popular kitchen equipment which is widely used in many lines like catering, healthcare, and preservation. But have you noticed that not all the ice is the same. There are many types of ice, they have different shapes and sizes. So how to choose the most suitable ice and ice making machine for your business.


    Ice Shape: cube ice
    Daily Production: 191 kg/24hr, 420 lb
    Ice Storage Capacity: 105 kg, 230 lb
    Size(LxWxH): 560x830x1718 MM
    Weight of Main Machine: 52 KG
    Weight of Ice Storage: 35 KG
    Power: 1100 W
    Voltage: 220V/110V
    Refrigerant: R404a
    Compressor: Highly
    air cooling or water cooling optional
    Loading Qty(20GP/40GP): 26pcs / 52pcs


    More Pictures for This Commercial Ice Maker Machine




    Every ice type has a unique value and purpose. For cooling drink, for chewing, for product display or other use. Know clear about their ideal application and commercial setting can assist you to select an ice machine for your establishment.


    Here are the characteristics for several types of ice, you could choose your ice making machine according to their applications and your business requirement.


    Ice Cube
    Application: Best for large-volume applications, ideal for soft drinks and mixed drinks. Widely used in restaurants, bars, convenience stores, and catering businesses.
    Melt rate: Slow


    Nugget Ice
    Application: Best for soft drinks, cold drinks, and blended drinks like frozen cocktails or smoothies. As nugget ice is soft, it can be provided for customers and patients to chew. Widely used in healthcare facilities, restaurants, bars, and convenience stores.
    Melt rate: Quick


    Flake Ice
    Application: Food display, to present seafood, meats, and produce in market display cases or buffet lines. It is commonly found in grocery stores, fish markets, buffets, and healthcare institutions.
    Melt rate: Quick


    Crescent Ice
    Application: Best for ice bagging and dispensing, as well as soft drinks and mixed drinks. It is commonly found in most commercial kitchens as well as restaurants, bars, and convenience stores.
    Melt rate: Slow


    Gourmet Ice
    Application: Best for serving in high-end liquors and upscale drinks like whiskeys or an old fashioned. It is commonly found in upscale restaurants, bars, and banquet halls.
    Melt rate: Slow


    Hope you could have a clear idea about your ideal ice-making machine. We have several types of the ice-making machine. Impressive ice production, moderate price, and simple maintenance. Figure out your business requirement, just feel free to contact us for more info about these ice machines.


    Additional Information

    Additional Information

    Name 191Kg Per Day R404a Split Type Professional Ice Cube Maker Machine TT-SK-420P
    SKU TT-SK-420P
    Approval No
    Ice Shape No
    Cooling Way No
    Daily Product No
    Clearance No
    Videos
    Data is Updating.
    User Manual
    No User Manual found.
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