250Kg Per Oven 6.12Kw CE Digital Control Sausage Smokehouse TT-S202A

Throughput: 250 Kg/Oven
Power: 6.12 KW
Steam High Pressure: 0.3-0.6 MPA
Steam Low Pressure: 0.1-0.2 MPA
High Pressure Temperature: <85℃
Low Pressure Temperature: <100℃
Water Pressure: 0.05-0.1
Lighting Time: 10 MIN
Standard Skip; 1000*1000*1980 MM
Mainframe: 1350*1510*2600 MM
Install Size: 5000*3000*3600 MM
Weight: About1800 KG
Material: S/S
using the modern technology of cooking, smoking, drying, heating and cooling. In the long-term run, the excellent performance of our system makes us successful in the competitive market. Chamber is made of high-quality stainless steel. The solid and durable construction is hygienic and simple to clean. Steam-hermetic welded construction and the special insulation material ensure the minimum heating energy consumption. Efficient airflow circulation and capacity provide a fast and uniform processing climate throughout the system. High productivity with a lower loss of weight. Intelligent smoking system is suitable for a wide range of products from light smoking to intensive smoking. Reliable, easy maintenance, security and continuous availability.