Description
This 280L refrigerated bakery case presents cakes, pastries, and desserts while maintaining strict food safety standards. The white marble base adds stability and durability to the unit, suitable for high-traffic areas. Designed for cafes and bakeries, the TT-MD121A operates between 2°C and 8°C to preserve cream textures and fruit toppings throughout the business day.
| Model | TT-MD121A |
| Designation | Cake Showcase |
| Temp. | 2~8℃ |
| Capacity | 280L |
| Power | 560W |
| Current | 3.9A |
| Refrigerant | R134A |
| Material | Marble |
| Dimension | 900×685×1220mm |
Precise Temperature Management
The cooling system maintains a steady temperature range of 2°C to 8°C. This specific climate prevents whipped cream from melting and keeps fruit glazes intact without drying out the sponge. The consistent airflow ensures that items on all three levels receive equal cooling, reducing spoilage risks during long service hours.
Three-Tier Presentation
Three adjustable shelves provide organized space for arranging tarts, mousses, and whole cakes. The 900mm width accommodates standard bakery trays or multiple round cakes side-by-side. Clear glass panels allow customers to view products from multiple angles, assisting staff in monitoring stock levels without opening the doors.
Durable Marble Base
The unit features a white marble base that resists scratches and stains common in food service environments. This heavy material anchors the showcase securely, preventing movement during cleaning or restocking. The smooth surface wipes down quickly, maintaining hygiene standards in the front-of-house area.
Efficient R134A Cooling
Powered by a 560W compressor using R134A refrigerant, the system handles frequent door openings in active retail environments. The 3.9A current draw balances cooling power with energy consumption. This setup recovers temperature rapidly after service, ensuring products remain safe for consumption throughout the day.
Why Choose Us?
The TT-MD121A combines a 280L capacity with a robust marble construction for commercial food display. It protects delicate confections through controlled refrigeration and offers clear visibility for merchandising. This showcase supports daily operations in professional kitchens and retail bakery settings.
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