Description
This tabletop gas shawarma machine cooks meat evenly for kebabs, gyros, and shawarma. The vertical rotisserie design saves counter space while displaying food to customers. With four independent burners, chefs control heat zones precisely for different meat stacks, ensuring consistent roasting throughout the service shift.
| Model | TT-WE1402C |
| Size | 500x650x1100 MM |
| Weight | 27 KG |
| Heating Power | 18 KW |
| Supply Output Power | 50 W |
| Voltage | 220V50HZ |
| Gas Type | LPG, 2800Pa |
18 KW High-Heat Burners
Four ceramic burners generate 18 KW of heating power to sear meat quickly. This high heat locks in juices and creates a crisp exterior on chicken, lamb, or beef. Independent controls allow the operator to adjust the temperature for each zone, reducing gas waste when roasting smaller stacks during off-peak hours.
Consistent 360-Degree Rotation
The 50W electric motor rotates the spit steadily at a constant speed. This movement ensures every side of the meat stack receives equal heat exposure. Uniform cooking prevents burnt spots and raw centers, allowing staff to slice consistent portions for sandwiches and plates without manual turning.
Compact Tabletop Design
Measuring 500x650x1100 mm, this unit fits securely on standard kitchen counters or food truck workbenches. The vertical orientation utilizes height rather than width, leaving room for prep boards and condiment stations. At 27 kg, the machine remains stable during operation but allows for relocation during deep cleaning cycles.
Efficient LPG Connection
Designed for LPG at 2800Pa, this machine connects to standard gas lines in mobile kitchens or restaurants. The ceramic plates distribute heat efficiently, maintaining high temperatures even in outdoor catering environments. This setup supports continuous operation for high-demand menu items like tacos al pastor.
Why Choose Us?
The TT-WE1402C provides reliable roasting for high-volume meat preparation. Its combination of powerful heating, automated rotation, and space-saving dimensions supports fast service in commercial kitchens. This machine delivers consistent results for professional food service operations.
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