Immersion Blender with 450MM Shaft and 750W Motor TT-K7T-BD

The 750W motor provides the torque necessary to blend heavy vegetable soups, batters, and sauces without stalling. Operating at 12000 RPM, the blender quickly breaks down solid ingredients. This reduces prep time during peak service hours, allowing staff to process large quantities of food without overheating the machine.

Chefs can adjust the rotation speed to match specific ingredients. Lower speeds prevent splashing when starting with liquid bases, while higher speeds create smooth emulsions for mayonnaise or dressings. The turbo boost function delivers immediate maximum power to liquefy stubborn lumps or fibrous vegetables, ensuring a smooth finish.

The blending arm and cross blades utilize food-grade 304 stainless steel. This material resists corrosion from acidic tomato sauces and fruit purees, extending the lifespan of the equipment. The protective bell guard covers the blade, preventing damage to the interior of mixing bowls and cooking pots while securing operator safety.

The detachable shaft allows for quick removal and cleaning at the dish station. This design prevents food residue buildup between the motor and the arm, meeting strict hygiene standards. The unit includes safety switches to prevent accidental activation, protecting kitchen staff during busy shifts.