Description
The TT-Z16A Manual Impulse Bag Sealer provides a compact solution for sealing small ingredient bags and portion packs. Its 100mm sealing bar fits tight workspaces, allowing staff to preserve spices, sauces, and dry goods quickly. The aluminum body withstands daily kitchen use while remaining light enough to move between prep stations.
| Product Parameters | TT-Z16A |
| Voltage | 110v/220v/240v |
| Power | 160w |
| Sealing length | 100mm |
| Sealing width | 2mm |
| Weight | 1.4kg |
| Dimension | 500*480*340mm |
Compact 100mm Sealing Bar
This unit targets small packaging needs specifically. The 100mm length seals narrow bags used for spices, tea leaves, or single-serving sauces. Kitchen staff can portion ingredients in advance, reducing waste and speeding up service during peak hours. The 2mm seal width creates an airtight closure to maintain freshness and prevent spills.
Durable Aluminum Construction
The cast aluminum housing resists rust and corrosion common in humid kitchen environments. It dissipates heat effectively during repeated use, protecting internal components from overheating. The smooth metal surface wipes down easily, helping your team maintain hygiene standards near food preparation areas.
Instant Impulse Heating
The 160W impulse system heats the wire only when the arm is pressed down. This design eliminates warm-up time, allowing immediate sealing right when the shift starts. It consumes energy only during the active sealing cycle, lowering operational costs compared to constant-heat sealers used for thicker bags.
Lightweight Portable Design
Weighing just 1.4kg, this sealer moves easily between the dry storage room and the line. It supports multiple voltage inputs (110V/220V/240V), adapting to various electrical setups without requiring transformers. The compact footprint saves valuable counter space in crowded commercial kitchens.
Why Choose Us?
The TT-Z16A offers a practical method for sealing small packages in professional settings. Its aluminum build and instant heating system support efficient workflow for chefs managing precise portions. This tool secures ingredients against moisture and air, ensuring consistent quality across your menu.


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