Description
The TT-E7A Single-Plate Crepe Maker provides a consistent heating surface for commercial kitchens. Designed for cafes and dessert shops, this unit fits easily on countertops with limited space. The 400mm diameter plate handles large crepes and galettes, allowing chefs to produce uniform results during busy service hours.
| Model | TT-E7A |
| Power | 3 KW |
| Voltage | 220V/110V |
| Material | #201 Stainless Steel |
| Weight | 16 KG |
| Size | 400x400x160 MM |
| Round Heater | Dia.400MM |
3KW Rapid Heating Element
The 3KW heating system reaches cooking temperature quickly, reducing wait times between orders. This power maintains consistent heat across the entire 400mm cast iron plate, ensuring the batter cooks evenly without burning the edges. Chefs can produce golden-brown crepes continuously, even during high-volume breakfast or dessert shifts.
#201 Stainless Steel Housing
Constructed with #201 stainless steel, the base resists rust and corrosion common in humid kitchen environments. This material withstands daily impacts and spills, protecting the internal components. The smooth metal surface wipes down easily at the end of the day, helping staff maintain hygiene standards with minimal scrubbing.
Compact Countertop Design
Measuring 400x400x160 mm, this unit occupies minimal space on crowded prep tables. The 16 kg weight keeps the machine stable while spreading batter, preventing unwanted movement. Its low profile allows operators to work at a comfortable height, reducing arm strain when flipping crepes repeatedly.
Precise Temperature Control
The round base design eliminates sharp corners, making it safer for busy workstations. Compatible with both 220V and 110V supplies, this machine integrates into various electrical setups. The adjustable thermostat allows precise heat management, suitable for cooking delicate sweet crepes or thicker savory buckwheat galettes.
Why Choose Us?
The TT-E7A offers a reliable solution for businesses expanding their dessert menu. Its combination of high power and durable construction supports consistent daily production. This crepe maker helps kitchen teams deliver quality food efficiently, making it a practical addition to hotels, snack bars, and restaurants.
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