1 Basket 17 Liters Commercial Countertop Electric Fryer TT-WE1264

  • Power: 5 Kw
  • Capacity: 17 L
  • Size: 293*500*330mm

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Category: SKU: TT-WE1264

Description

The 17-liter TT-WE1264 electric fryer delivers high-volume frying performance in a compact footprint. Designed for busy snack bars and concession stands, this unit accelerates recovery times between batches, ensuring consistent texture for fries, chicken wings, and onion rings. The countertop design fits easily into limited kitchen spaces, supporting operations that need to maintain speed without sacrificing floor area.

Voltage220V/50HZ
Power5 Kw
Capacity17 L
Weight8 Kg
Temperature control range60℃-240℃
Dimension293*500*330mm
MaterialAll S/S
High-Output 5kW Heating Element

The 5kW heating element rapidly brings oil to the target temperature, minimizing wait times during peak service hours. This intense heat output ensures quick recovery after dropping frozen goods, preventing temperature drops that lead to soggy or greasy food.

Precision Thermostat Control

Chefs can adjust oil temperature between 60℃ and 240℃ to suit specific frying needs, from delicate tempura to dense frozen meats. The automated constant temperature system maintains heat levels steadily, reducing the risk of burning and ensuring uniform browning across every batch.

Compact 17-Liter Capacity

With a 17-liter oil basin, this fryer handles substantial orders without occupying valuable floor space. The slim 293mm width allows operators to place multiple units side-by-side on crowded counters, increasing production capacity without expanding the kitchen footprint.

Durable Stainless Steel Construction

Built entirely from stainless steel, the chassis resists corrosion from hot oil and aggressive cleaning agents. The smooth metal surfaces wipe down quickly at the end of a shift, helping staff maintain strict hygiene standards in humid, grease-prone environments.

Why Choose Us?

The TT-WE1264 combines powerful heating with a space-saving design, making it an essential tool for kitchens requiring speed and consistency. Its precise thermal regulation and robust build support continuous operation, providing reliable service for fast food outlets and restaurants.

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