Description
The TT-BC303G stainless steel work bench provides a wide 2000x700mm surface for high-volume food preparation. Built with a protective splashback and a sturdy undershelf, this unit gives chefs ample room to chop vegetables, plate dishes, and store heavy cookware. It stands at an ergonomic 950mm height to reduce back strain during long shifts.
| Model | TT-BC303G |
| Dimension | L 2000 * W 700 * H 950 mm |
| Material | AISI 201; AISI 304 is optional |
| Assembly | Dimension can be freely assembled |
| Packing Size | L 2035 * W 735 * H 150 mm |
Expansive Prep Surface
The 2000mm length accommodates multiple cutting boards, allowing two or more staff members to work side-by-side. The 700mm depth holds large ingredient bins and commercial scales while leaving plenty of room for active chopping and mixing.
Protective Splashback
A raised rear edge shields kitchen walls from water, grease, and food splatters during intense prep work. This barrier directs liquids back onto the table for quick wiping, maintaining a clean environment near sinks or cooking stations.
Heavy-Duty Undershelf
The integrated lower shelf holds heavy stock pots, bulk flour bags, and large mixing bowls right below the work area. This keeps essential tools within arm’s reach, reducing the time staff spend walking to separate storage racks.
Selectable Steel Grades
Available in standard AISI 201 or optional AISI 304 stainless steel to match specific environmental needs. The AISI 304 option resists corrosion in highly humid dishwashing zones or areas handling acidic foods like tomatoes and citrus.
Why Choose Us?
The TT-BC303G work bench delivers a solid, reliable foundation for daily commercial kitchen operations. Its flat-pack design ensures straightforward transport and assembly, while the combination of a wide top, splashback, and undershelf supports organized, safe, and continuous food preparation.
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