Description
This dual-tank electric fryer increases output in limited countertop spaces. With a compact footprint and independent 6-liter tanks, it allows chefs to fry different items simultaneously without flavor transfer. The lightweight design fits mobile catering setups, food trucks, and snack bars requiring reliable high-heat performance.
| Voltage | 220V/50HZ |
| Power | 2 + 2 Kw |
| Capacity | 6 + 6 L |
| Weight | 7 Kg |
| Temperature control range | 60℃-240℃ |
| Dimension | 380*440*270mm |
| Material | All S/S |
Independent Dual-Tank Control
Operate two 6-liter oil basins separately to handle diverse orders during peak hours. Chefs can fry fish in one tank and french fries in the other, preventing cross-contamination of flavors. This split configuration saves energy during quiet periods by allowing staff to power down one side while keeping the other active.
Rapid Heating Recovery
Equipped with dual 2kW heating elements, this unit restores oil temperature quickly after dropping frozen goods. The direct heat transfer minimizes the lag time between batches, ensuring crispy textures and preventing oil absorption in breaded items like chicken wings or tempura.
Precision Thermostat Regulation
Maintain consistent oil temperatures between 60℃ and 240℃ for precise cooking results. The automated constant temperature control prevents overheating and extends oil life by reducing carbonization. This range supports low-temperature confit techniques or high-heat flash frying for calamari.
Stainless Steel Hygiene
Constructed entirely from stainless steel, the fryer body resists corrosion from hot oil and aggressive cleaning agents. The smooth surfaces allow kitchen staff to wipe down splatters easily, maintaining sanitary standards in humid prep areas. Its 7kg weight facilitates easy relocation for deep cleaning of the countertop underneath.
Why Choose Us?
The TT-WE1257 Electric Fryer delivers commercial-grade power in a portable format. By combining independent tank operation with rapid thermal recovery, it supports high-volume output for appetizers and sides. This unit serves as a dependable asset for kitchens prioritizing speed, flexibility, and consistent frying quality.
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