Description
The TT-WE262C Electric Fryer fits tightly on crowded countertops, offering a dedicated frying station for appetizers and sides. Its 8-liter capacity supports small-batch frying during service, while the compact footprint allows placement near assembly lines without obstructing workflow. This unit integrates seamlessly into professional kitchens requiring consistent thermal output.
| Model | TT-WE262C |
| Capacity | 8 L |
| Power | 2.85 KW |
| Voltage | 220V50HZ |
| Size | 450x270x320 MM |
| Weight | 5.5 KG |
Rapid Heating 2.85KW Element
The 2.85KW heating element brings oil to temperature quickly and recovers heat immediately after adding cold frozen foods. This consistent heat retention prevents oil absorption in french fries and chicken wings, ensuring a crisp texture rather than a greasy finish.
8-Liter Frying Capacity
With an 8-liter oil tank, this unit handles continuous orders of mozzarella sticks, onion rings, or calamari. The single-basket design simplifies operation for line cooks, allowing them to focus on precise timing for a specific menu item without juggling multiple batches.
Compact Countertop Design
Measuring just 270mm wide, the fryer integrates into existing equipment lineups or sits on prep tables where space is limited. This narrow profile allows kitchens to add a dedicated frying station for gluten-free items or allergens without remodeling the entire cookline.
Durable Stainless Construction
The lightweight 5.5kg body allows staff to move the unit easily for deep cleaning behind the line. Its stainless steel exterior resists corrosion from hot oil splatters and wipes down quickly at the end of a shift, maintaining hygiene standards in busy prep areas.
Deep Fryer Machine | French Fries Machine
Why Choose Us?
We provide reliable thermal processing equipment for professional kitchens. The TT-WE262C combines efficient power with a space-saving footprint, supporting chefs who need consistent frying results without sacrificing valuable counter space.
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