Description
The 5L Single Speed Stainless Steel Bowl Cutter LFC-5V1 processes meat, vegetables, and herbs for commercial kitchens. Driven by an 800W motor, this machine chops and emulsifies ingredients rapidly. The 5-liter capacity handles daily prep volumes, allowing kitchen staff to produce consistent textures for sausages, pates, and sauces.
| Model | LFC-5V1 |
| Power | 800W |
| Voltage | 220V-240V~ 50/60Hz / 115V~ 60Hz |
| Speed | 1500RPM (50Hz) / 1750RPM (60Hz) |
| Capacity | 5L |
| N.W./G.W. | 20.4/22.6kg |
| Package Size | 43.5×43.5×66.5cm |
Ventilated 800W Motor
The 800W motor drives the blades at 1500 to 1750 RPM, cutting through dense meats and fibrous root vegetables. A built-in ventilation system cools the internal components during continuous operation. This prevents overheating when your kitchen staff prepares large batches of hummus or meat paste during long prep shifts.
Cutlery Steel Blades
Heavy-duty cutlery steel blades retain their sharp edge through repeated daily use. The full stainless steel construction resists corrosion from acidic foods like tomatoes or citrus. Kitchen workers can easily wipe down the smooth metal surfaces, maintaining strict hygiene standards after processing raw poultry or fish.
Transparent Ingredient Lid
A clear lid allows chefs to monitor the texture of the mix without stopping the machine. An integrated opening lets operators pour in oils or spices while the blades spin, ensuring proper emulsification for mayonnaise or dressings. The included scraper pushes food down from the sides, keeping all ingredients in the active cutting zone.
Microswitch Safety System
A built-in safety microswitch immediately stops the motor if the lid opens during operation. This protects operators from moving blades when scraping the bowl or removing finished products. The heavy 20.4kg base anchors the unit firmly to the countertop, preventing dangerous sliding when processing heavy doughs or thick meat mixtures.
More Details
Why Choose Us?
The LFC-5V1 Bowl Cutter provides reliable chopping and emulsifying power for daily food preparation. With its durable stainless steel build, active safety mechanisms, and continuous-feed lid, this machine supports kitchen managers in maintaining consistent food quality and safe working conditions.
