Description
The TT-WE1324T Electric Tilt Braising Pan provides a 60L capacity for high-volume cooking. This unit handles braising, frying, boiling, stewing, and simmering in one footprint. It occupies 710 x 850 mm of floor space, making it suitable for kitchens with limited room. The 8kW heating system delivers consistent temperatures for large batches of stews or sauces.
| Model | TT-WE1324T |
| Size | 710 × 850 × (1010 + 550) mm |
| Power | 8 kW |
| Voltage | 380V / 50Hz–60Hz |
| Pot Volume | 60 L |
| Pot Working Volume | 40 L |
| Package Size | 810 × 950 × 1100 mm |
| Net Weight | 62 kg |
| Gross Weight | 95 kg |
Durable Stainless Steel Construction
The stainless steel body resists corrosion from acidic ingredients like tomato sauces and vinegar. It withstands daily cleaning with industrial detergents, ensuring the unit remains hygienic over years of heavy use.
Manual Lever Tilting System
The manual lever allows staff to control the discharge of food into GN pans. This mechanism reduces physical strain when emptying heavy liquids or thick braised meats, preventing spills during service.
Precise Thermal Control
The 8kW heating element maintains steady heat for long simmering tasks. Chefs can boil pasta or stew tough cuts of meat without temperature fluctuations, ensuring consistent results across every shift.
Compact Operational Design
The 40L working volume fits within a 710mm wide frame. This size allows kitchen managers to place the unit in tight cooklines while maintaining enough capacity to prepare meals for large groups.
Our Tilting Braising Pan Production Facilities
Why Choose Us?
The TT-WE1324T serves as a reliable station for diverse cooking methods, from searing proteins to simmering stocks, supporting high-output kitchen operations.
