1 Burner 30000BTU/hr ETL Commercial Gas Manual Griddle EGG-16S

  • Size: 404x640x390 MM(15.9×25.2×15.4 inch)
  • Power: 30,000 BTU/hr
  • Manual Control
  • U-shape steel burner, each 30,000 Btu/hr

ETL CERTIFIED

Category: SKU: EGG-16S Tags:

Description

The EGG-16S Commercial Gas Griddle fits into tight kitchen spaces while delivering high heat output. With a 16-inch width and 30,000 BTU power, this unit handles breakfast service or dinner rushes effectively. It serves as a reliable station for searing steaks, frying eggs, or toasting buns without occupying excessive countertop area.

ModelEGG-16S
Size404x640x390 MM(15.9×25.2×15.4 inch)
Packing Size490x780x500 MM(19.3×30.7×19.7 inch)
Power30,000 BTU/hr
N.W.41 KG(90 lbs)
G.W.51 KG(128 lbs)
CertificationETL、CE
ControlManual Control
BurnerU-shape steel burner, each 30,000 Btu/hr
High-Output U-Shape Burner

The 30,000 BTU U-shape steel burner distributes heat evenly across the plate surface. This design eliminates cold spots, ensuring that pancakes cook uniformly and burgers sear consistently from edge to edge. The high thermal output recovers temperature quickly after loading cold ingredients, maintaining a steady cooking pace during busy shifts.

Compact Countertop Design

Measuring just 16 inches wide, this griddle integrates easily into crowded cooklines, food trucks, or concession stands. It allows kitchen managers to add a dedicated grilling station without rearranging existing heavy equipment. Despite the small footprint, the heavy 41 KG build stays stable on the counter when scraping or cleaning the surface.

Precise Manual Control

The manual control knob allows chefs to adjust flame intensity instantly. Operators can switch from high heat for searing steaks to low heat for keeping tortillas warm with a simple turn. This mechanical system resists grease and heat exposure better than digital components, reducing maintenance needs in humid kitchen environments.

ETL and CE Certified Safety

Meeting ETL and CE standards, this gas griddle satisfies strict international safety and sanitation codes. These certifications verify that the unit operates safely under commercial gas pressure. Kitchen owners can install this equipment with confidence, knowing it passes health inspections and adheres to fire safety regulations.

Why Choose Us?

The EGG-16S combines a space-saving footprint with professional heating performance. Its durable steel construction and responsive manual controls support daily menu execution, from breakfast items to dinner proteins. This unit provides a practical solution for kitchens requiring reliable grilling power in a limited space.

Additional information

American Approvals

Gas Hot Plates Burner

Width

Discontinued Products

Clearance

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