1200Kg Per Hour 1500W Commercial Electric Fish Scale Peeler TT-SC1200

The 1.5 kW motor drives a consistent peeling mechanism that processes up to 1200 kg of fish every hour. This capacity suits seafood markets and food processing factories that need to prepare bulk orders quickly. The 380V three-phase power connection ensures the motor runs steadily under heavy loads without stalling, maintaining throughput even during continuous shifts.

Internal brush rollers remove scales effectively while keeping the fish skin and meat intact. This method preserves the visual quality of the fish, which is critical for retail display or premium plating. The machine separates scales from the body without bruising the flesh, maintaining the product’s commercial value and reducing waste.

This machine adjusts to handle various fish species and sizes, from small freshwater fish to larger marine varieties. Kitchen staff can load mixed batches without needing complex recalibration. The mechanism accommodates different body shapes, ensuring thorough scale removal across the entire surface of the fish regardless of its size.

Constructed entirely from stainless steel, the 300 kg frame resists corrosion from saltwater and humidity. The 2120x840x900 mm footprint provides a stable workstation that withstands daily washdowns. Smooth metal surfaces allow staff to sanitize the equipment quickly after shifts to meet strict hygiene standards in wet processing environments.