Description
The HS130S Spiral Mixer handles heavy dough production for commercial bakeries and food factories. With a 130-liter stainless steel bowl, this machine processes up to 50 kg of flour in a single batch. The heavy-duty 6.4 KW motor drives the spiral hook at speeds up to 200 RPM, ensuring consistent gluten development for breads, pizza bases, and stiff bagel doughs.
| Model | HS130S |
| Bowl | 130 L |
| Flour Capacity | 50 KG |
| Voltage | 220V/380V |
| Rated Frequency | 50/60HZ |
| Power | 6.4 KW |
| Speed | 150/200 RPM |
| Bowl Speed | 10/20 RPM |
| Weight | 415 KG |
| Dimensions | 1160x730x1380 MM |
| Packing Size | 1250x900x1600 MM |
| Gross Weight | 475 KG |
Dual-Speed Mixing for Texture Control
Operators can switch between two speeds to manage different dough stages. The low speed (150 RPM) incorporates water and flour gently to prevent splashing. The high speed (200 RPM) rapidly kneads the mixture to build structure. This function allows chefs to produce high-hydration doughs or dense mixtures with the correct consistency.
High-Volume Production Capacity
The 130-liter bowl accommodates 50 kg of flour, making it suitable for high-demand environments. A single cycle produces enough dough for dozens of loaves. This reduces the number of batches required per shift, allowing kitchen staff to focus on shaping and baking rather than constant loading.
Simplified Operation Panel
The control interface features clear buttons for speed selection, start, and emergency stop. Kitchen staff can operate the machine with minimal training. The layout prevents errors during busy production hours, ensuring the mixer runs only when the settings are correct.
Operator Safety Guard
A stainless steel safety grid covers the bowl during operation. This prevents hands or objects from entering the mixing zone while the hook spins. The machine automatically stops if the guard is lifted, protecting workers from injury. The open-grid design allows bakers to monitor the dough visually and add water safely without stopping the motor.
More Details
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Why Choose Us?
Weighing 415 kg, the HS130S remains stable during heavy mixing cycles. Its robust construction withstands daily use in industrial kitchens. This mixer provides the power and capacity necessary for expanding bakery operations to maintain consistent output quality.








