Description
The TT-Z10A Double Chamber Vacuum Packaging Machine accelerates packaging workflows in commercial kitchens and processing plants. This floor-standing unit allows operators to load one chamber while the other seals, effectively doubling output compared to single-chamber models. It handles meats, sauces, and dry goods with a consistent vacuum seal, helping kitchens manage inventory and extend shelf life.
| Product Parameters | TT-Z10A |
| Chamber size | 490x480x50 mm |
| Available chamber size | 420x350x50 mm |
| Double sealing-bar(LxW) | 500×10 mm |
| Vacuum pump Capacity | 20m3/H |
| Cycle time | 15-40 sec |
| Machine | Double chamber model, stainless steel housing, Stainless steel lid |
| Voltage | 380V/50HZ/3PH |
| Power | 0.75kw |
| Machine size | 1000x540x920 mm |
| Machine weight | 200 kg |
Continuous Packaging Workflow
The dual-chamber design eliminates downtime between cycles. While the machine vacuums and seals products in the first chamber, staff can arrange bags in the second chamber. With a cycle time of 15 to 40 seconds, this system supports high-volume preservation of steaks, cheeses, or pre-portioned sauces without pausing production.
Secure 500mm Double Sealing
Two 500mm sealing bars in each chamber provide a wide 10mm seal that prevents air leakage during storage or sous-vide cooking. This length accommodates large cuts of meat or allows the operator to line up multiple smaller bags side-by-side, increasing the number of items processed in a single cycle.
Industrial 20m3/H Vacuum Pump
The 0.75kW motor drives a 20m3/h vacuum pump to extract air rapidly from the chamber. This strong suction removes oxygen to retard bacterial growth and prevent freezer burn on sensitive ingredients like fish or fresh herbs. It creates a tight package that withstands transport and cold storage.
Durable Stainless Steel Build
Constructed entirely from stainless steel, including the heavy-duty lid, this machine resists rust and corrosion in humid kitchen environments. The smooth surfaces allow staff to wipe away food spills and sanitize the unit quickly after shifts. Its 200kg weight ensures stability on the floor during operation.
Why Choose Us?
The TT-Z10A combines speed and durability for demanding food service operations. By enabling continuous loading and sealing, it helps kitchens reduce food waste and maintain high hygiene standards. This machine serves as a reliable station for butchers, hotels, and food processors requiring consistent, airtight packaging.
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