Description
The DZ400/2D/A Stand Chamber Vacuum Packaging Machine handles medium-volume food preservation in commercial kitchens. Equipped with a powerful 20 m3/h vacuum pump, this unit completes sealing cycles in just 10-25 seconds, allowing staff to process ingredients rapidly during prep hours. The 400×10 mm double sealing bars accommodate multiple bags simultaneously, increasing output for sous-vide preparations or bulk storage.
| Model | DZ400/2D/A(TT-Z02B) |
| Chamber Size | 440×420×75 MM |
| Available Chamber Size | 400×340×75 MM |
| Double Sealing-Bar | 400×10 MM |
| Vacuum Pump Capacity | 20 m³/H |
| Cycle Time | 10-25 sec. |
| Voltage | 220V50HZ |
| Power | 0.9 KW |
| Machine Size | 540×490×960 MM |
| Machine Weight | 67 KG |
Space-Saving Upright Design
Standing at 960 mm high, this floor model frees up valuable countertop workspace for cutting boards and other table-top equipment. The vertical orientation places the chamber at a comfortable working height, reducing back strain for operators when packaging heavy bulk items like cheese blocks or cured meats.
Durable Stainless Steel Construction
The entire machine body and vacuum chamber utilize stainless steel. This material resists corrosion from meat juices, acidic marinades, and cleaning chemicals. Kitchen staff can wipe down the smooth surfaces quickly, maintaining the strict hygiene standards required in food processing areas.
High Visibility Transparent Lid
The thick, transparent lid allows the operator to monitor the entire vacuum process clearly. Chefs can visually confirm the vacuum level and ensure liquids do not overflow from bags, preventing waste and ensuring a secure seal every time.
Optional Gas Flushing Capability
For delicate items like fresh lettuce or crushable baked goods, the optional gas-flushing function replaces oxygen with inert gas. This prevents the packaging pressure from crushing soft textures while extending shelf life and maintaining fresh color.
Why Choose Us?
This vacuum packaging machine combines a 0.9 KW motor with a spacious 440x420x75 mm chamber to support busy culinary operations. By extending the shelf life of proteins and vegetables, the DZ400/2D/A helps kitchens reduce food costs and manage inventory effectively.
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