Description
This floor-standing vacuum packaging machine handles high-volume food preservation in commercial kitchens. The DZ500/2D/A features a spacious chamber and double sealing bars, allowing staff to pack multiple bags simultaneously. It secures ingredients against oxidation and extends shelf life for meats, sauces, and dry goods, making it a practical tool for inventory management.
| Model | DZ500/2D/A(TT-Z04B) |
| Chamber Size | 520x520x75 MM |
| Available Chamber Size | 500x420x75 MM |
| Double Sealing-Bar | 500×10 MM |
| Vacuum pump Capacity | 20 m3/H |
| Cycle Time | 10-25 sec. |
| Voltage | 220V50HZ |
| Power | 0.9 KW |
| Machine Size | 650x570x960 MM |
| Machine Weight | 84 KG |
High-Capacity Vacuum Pump
The 20 m3/h industrial pump removes air rapidly, completing a full vacuum cycle in just 10 to 25 seconds. This speed supports continuous operation during busy prep hours, allowing kitchen teams to process large batches of marinated meats or bulk cheeses without creating delays in the production line.
Dual 500mm Sealing Bars
Two 500mm sealing bars run parallel within the chamber, doubling the packaging capacity per cycle. Staff can line up multiple smaller bags of portioned sauces or spices on both bars to save time. The 10mm wide seal creates a strong barrier that prevents leaks, even when handling liquids or oils.
Durable Stainless Housing
Built with a stainless steel housing, this machine resists rust and corrosion in humid kitchen environments or dishwashing areas. The smooth surface wipes down easily after service to maintain hygiene standards. A high-transparency lid allows the operator to monitor the vacuum process and adjust bag positioning immediately if needed.
Spacious Chamber Utility
The 75mm deep chamber accommodates bulky items like whole chickens or large cuts of beef. For delicate items like lettuce or soft baked goods, the optional gas-flushing function replaces oxygen with inert gas. This prevents crushing and maintains the texture of fragile ingredients during storage.
Why Choose Us?
The DZ500/2D/A provides a consistent solution for restaurants and hotels requiring heavy-duty food preservation. Its floor-standing design places the workspace at a comfortable height, reducing back strain during repetitive packing tasks. By securing food quality and reducing waste, this machine supports organized culinary operations.
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