Description
Streamline your kitchen’s preservation process with the DZ400/2SB/B Double Chamber Vacuum Packaging Machine. Designed for high-volume commercial environments, this unit enables continuous operation; operators can prep one chamber while the other seals. This dual-action workflow significantly reduces downtime, making it an essential asset for busy butcher shops, hotels, and food processing facilities needing efficient, airtight packaging.
| Model | DZ400/2SB/B |
| Single Sealing-Bar Size (L×W) | 400×10 MM × 2 |
| Chamber Size (L×W) | 400×410 MM |
| Vacuum Pump Capacity | 20 m³/H × 2 |
| Cycle Time | 10-25 sec. |
| Voltage | 220V 50HZ |
| Power | 0.9 KW |
| Overall Size (L×W×H) | 1000×640×880 MM |
| Weight | 104 KG |
Continuous Double Chamber Operation
Maximize throughput with the dual-chamber design. The swinging stainless steel lid moves effortlessly between the two 400x410mm chambers, allowing staff to load pouches on one side while the machine vacuum seals on the other. This alternating cycle eliminates waiting times, effectively doubling your packaging speed compared to single-chamber models during peak prep hours.
High-Capacity Twin Vacuum Pumps
Equipped with a robust 2x20m3/h pump system, this machine rapidly evacuates air to extend the shelf life of meats, cheeses, and sauces. The powerful suction handles dense loads and liquids without stalling, ensuring a tight, secure seal in just 10 to 25 seconds. This reliability protects your inventory from freezer burn and spoilage.
Hygienic Stainless Steel Construction
Built entirely from stainless steel, including the housing, lid, and flat working plate, this machine resists corrosion in humid kitchen environments. The flat deck design simplifies cleaning; simply wipe down the surface after service to maintain strict hygiene standards. It withstands the rigors of daily commercial use, from heavy bags to frequent washdowns.
Secure 400mm Sealing Bars
The 400x10mm sealing bars accommodate a wide range of bag sizes, from small portion packs to large cuts of meat. The 10mm seal width provides a strong, leak-proof closure that holds up during sous-vide cooking or long-term freezer storage. This versatility allows kitchen managers to package diverse ingredients using a single, reliable machine.
Why Choose Us?
The Twothousand DZ400/2SB/B combines speed, power, and durability to meet the demands of professional kitchens. By integrating dual-chamber efficiency with heavy-duty components, it secures your food quality while optimizing labor costs. Backed by professional guidance and readily available parts, this vacuum sealer delivers consistent performance for your business year after year.
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