Description
The BFG-4HP gas pressure fryer provides a 25L capacity for high-volume frying tasks. This unit uses gas heating to reach temperatures up to 200°C, allowing kitchens to cook large batches of chicken or potatoes quickly. The mechanical control panel ensures reliable operation during busy shifts, while the robust 110 kg frame provides stability for daily commercial use.
| Model | BFG-4HP |
| Rated Voltage | 220V / 50Hz |
| Capacity | 25L |
| Dimensions | 460 × 960 × 1230 mm |
| Temperature Range | Room Temperature – 200°C |
| Net Weight | 110 kg |
| Control Panel | Mechanical Control Panel |
| Natural Gas Consumption | 1260 L/h |
| LPG Consumption | 504 L/h |
Pressure Frying Technology
The sealed cooking chamber locks in moisture while frying at high pressure. This process cooks chicken pieces thoroughly while maintaining a crispy exterior and a juicy interior, meeting the standards for fried food service.
Efficient Gas Heating
The system consumes 1260 L/h of natural gas or 504 L/h of LPG to maintain consistent oil temperatures. This rapid heat recovery allows chefs to drop consecutive batches of food without waiting for the oil to reheat.
Precise Pressure Control
The integrated pressure management system regulates internal steam levels during the frying cycle. This prevents oil absorption into the food, resulting in a cleaner product and reduced oil consumption over time.
Temperature Control
The advanced temperature control system maintains stable and accurate oil temperatures throughout the frying process. Consistent heat helps ensure even cooking, reliable frying results, and a crispy exterior while reducing temperature fluctuations between batches.
More Details
Why Choose Us?
The BFG-4HP gas pressure fryer serves as a reliable tool for kitchens requiring consistent, high-speed frying performance. Its combination of pressure-sealed cooking and gas-powered heat recovery ensures that every batch meets quality requirements while supporting the workflow of a professional kitchen.
