Description
The HX10TM 10-Liter Digital Control Dough Mixer handles daily baking demands in commercial kitchens. With a 750W motor and a removable bowl, this machine processes up to 3.5 KG of flour per batch. It provides precise control over mixing speeds, helping bakers prepare consistent dough for bread, pizza, and pastries without occupying excessive counter space.
| Model | HX10TM |
| Capacity | 10 Liter |
| Max. Flour | 3.5 KG |
| Speed | 109-243 RPM, 10 Speed |
| Power | 750 W |
| Voltage | 220V50HZ |
| Weight | 29 KG |
| Size | 550x315x435 MM |
10-Speed Digital Control
The digital control panel allows operators to select from 10 distinct speeds ranging from 109 to 243 RPM. This precise adjustment helps bakers transition from a slow, gentle fold for delicate pastry ingredients to a rapid knead for dense bread dough. The clear display ensures staff can replicate recipes accurately during daily prep shifts.
Removable 10-Liter Bowl
The 10-liter stainless steel bowl detaches completely from the main unit. This design allows kitchen staff to transport heavy batches of dough directly to the prep station without transferring contents to another container. It also simplifies the cleaning process, as operators can wash the bowl directly in the commercial sink.
750W Heavy-Duty Motor
The 750W motor drives the mixer to process up to 3.5 KG of dry flour in a single batch. It maintains consistent torque even when handling stiff pizza or bagel dough, preventing overheating during continuous use. This reliable power output ensures steady production rates in bakeries and restaurants.
Compact Countertop Design
Measuring 550 by 315 by 435 millimeters, the mixer fits easily onto standard kitchen prep tables. Weighing 29 KG, the unit remains stable during high-speed mixing while remaining manageable enough for two staff members to relocate when reorganizing the kitchen layout.
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Why Choose Us?
The HX10TM Dough Mixer combines precise digital controls with a practical removable bowl design. It equips kitchen managers and bakers with a reliable tool to produce consistent dough batches daily. By integrating a strong 750W motor into a compact frame, this machine supports steady food production in bakeries, pizzerias, and restaurant kitchens.











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