Description
The SOU25L 25L Sous Vide Cooker with Integrated Bain-Marie delivers precise temperature control for commercial kitchens. Designed for continuous service, this unit maintains exact water bath temperatures to cook meats, fish, and vegetables evenly. The integrated bain-marie design allows chefs to hold prepared foods at safe serving temperatures during long shifts.
| MODEL | SOU25L |
| POWER | 1200W |
| VOLTAGE | 220V-240V~ 50/60Hz 115V~ 60Hz |
| WATER BATH | 530x325x200mm |
| CAPACITY | 25L |
| NO. OF COOKING SPACE | 6 |
| TEMPERATURE | 25 - 95°C |
| TIMER | 0 - 99 hrs (division 1 min) |
| N.W./G.W. | 15.0/16.2 kg |
| PACKAGE SIZE | 73x44x37cm |
Precision Temperature Control
The digital controller maintains water temperatures between 25 and 95 degrees Celsius with an accuracy of 0.1 degrees. This exact heat management prevents overcooking when preparing delicate proteins like salmon or soft-boiled eggs. Chefs can set the timer up to 99 hours for slow cooks of tough cuts like beef brisket, ensuring consistent texture across every batch.
Heavy-Duty Stainless Build
Full stainless steel construction withstands the daily wear of commercial kitchen environments. The included stainless steel sous vide rack separates vacuum-sealed bags, allowing water to circulate freely around each portion for even cooking. Height-adjustable alloy feet keep the unit stable on uneven countertops, preventing spills during operation.
Integrated Safety Mechanisms
A built-in safety thermal protection system monitors the heating element and shuts off power if the water level drops too low. This protects the 800W heating system from dry-running damage during overnight cooking cycles. The main rocker switch completely cuts off standby current, reducing electrical load and securing the equipment when the kitchen closes.
Direct Water Drainage
A front-mounted drain tap allows kitchen staff to empty the large water bath directly into a sink or floor drain. This eliminates the need to lift a heavy, water-filled machine at the end of a shift. The smooth stainless steel interior wipes clean quickly after draining, reducing turnaround time between different cooking tasks.
More Details
Why Choose Us?
The SOU25L Sous Vide Cooker provides reliable water bath cooking and food holding for professional environments. With its large capacity, exact digital controls, and durable construction, this machine supports chefs in delivering consistent, properly cooked dishes. The built-in drain and safety features ensure daily operation remains safe and manageable for all kitchen staff.
