26 L Single Tank 10KW Commercial Electric Floor Fryer TT-WE1280C

The large single tank holds 26 liters of oil, providing ample space for deep-frying large items like whole chickens or high quantities of smaller appetizers. Two included baskets allow chefs to fry different foods simultaneously or stagger batches to maintain a steady flow of orders. This setup reduces wait times for customers during lunch and dinner rushes.

A powerful 10 KW heating element connects to a 380V 3-phase power supply for stable energy distribution. This high wattage brings oil to the target temperature fast and minimizes temperature drops when adding frozen foods. Maintaining heat ensures food absorbs less oil, resulting in crispy textures rather than greasy finishes.

The enclosed cabinet base utilizes vertical space efficiently in the kitchen layout. It provides a designated area to store oil containers, filtration supplies, or cleaning tools, keeping the workstation organized. The door conceals these items from view, maintaining a clean appearance in open kitchen environments.

Standing at 1070 mm high, this unit aligns with standard worktables for ergonomic operation. The 450 mm width fits into tight cooklines without sacrificing frying volume. Weighing 34.5 kg, the sturdy frame remains stable during basket shaking and daily cleaning routines, withstanding the demands of commercial use.