Description
The HS30B-1 Spiral Mixer processes 12.5kg of flour efficiently, serving as a dependable tool for artisan bakeries and pizzerias. Weighing 195kg, this unit remains stable during operation, preventing movement when kneading stiff mixtures. Its 2100W motor drives the spiral arm through dense dough, helping you meet production targets without overheating the machine.
| Model | HS30B-1 |
| Bowl Capacity | 28 Liter |
| Max. Flour | 12.5 KG |
| Speed of Bowl | 13/18 RPM |
| Speed of Spiral | 139/200 RPM |
| Power | 2100 W |
| Voltage | 220V50HZ |
| Size | 850x430x1100 MM |
| Weight | 195 KG |
| Transmission | Belt |
Dual-Speed Control for Gluten Structure
Switch between 139 RPM and 200 RPM to manage your dough’s development. Use the lower speed to blend flour and water without splashing, then engage the high speed to stretch and aerate the gluten network. This two-stage method produces consistent results for baguettes, pizza bases, and soft breads.
High-Torque 2100W Belt Drive
The 2100W motor delivers constant power through a belt transmission system. This design operates quietly, allowing staff to communicate clearly in the kitchen. The high torque ensures the spiral arm continues moving through heavy hydration doughs or large batches without stalling.
Mechanical Timer for Workflow Management
The mechanical control panel resists humidity and flour dust, offering better longevity than digital screens in hot kitchens. Set the timer to control mixing cycles automatically. The machine stops immediately when the time ends, preventing over-mixing and allowing chefs to perform other tasks while the dough is prepared.
Stainless Steel Safety Construction
Featuring a food-grade stainless steel bowl and hook, this mixer resists corrosion and cleans easily. The heavy-duty steel body includes an emergency stop button that instantly cuts power to the motor. This protects operators during active shifts and meets strict workplace safety standards.
Our Mixer Production Facilities
Heavy Duty Spiral Dough Mixer
Variable Speed with Timer Spiral Dough Mixer
Why Choose Us?
Equip your kitchen with the HS30B-1 for reliable daily production. This machine combines a powerful 2100W motor with a solid 195kg frame to handle heavy loads. From precise mechanical timers to dual-speed settings, these features reduce manual labor and ensure consistent dough quality. It is a durable choice for professional baking environments.
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