- Description
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Details
Model: HS30S
Bowl: 34 L
Flour Capacity: 12 KG
Voltage: 110V/220V/230V/240V/380V
Rated Frequency: 50/60HZ
Power: 1.5 KW
Speed: 150/198 RPM
Bowl Speed: 15/20 RPM
Weight: 100 KG
Dimensions: 750x435x900 MM
Packing Size: 800x500x1000 MM
Gross Weight: 110 KG
Transmission: Belt and Chain
Minimum Capacity: 1.5 KG DRY FLOUR, 0.75 KG WATER
Remark: When mixing the dough, put water first and then flour, the amount of water not less than 50% of the weight of dry flour.
New design spiral dough mixer with a moderate price, several kinds of capacity for your choice, is perfect for commercial use to make the pastry, bakeries, or pizza, snack cookies. The best tool for the bakery’s baking and those restaurants with a high demand for popular dough products.
More Details About the Dough Mixer
- Additional Information
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Additional Information
Name 34L Belt and Chain Transmission ETL Commercial Spiral Dough Mixer HS30S SKU HS30S Approval CE and ETL Capacity 30-40 liter Speed No Body Material No Voltage Phase Single Phase Series S Series Clearance No - Videos
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