- Description
-
Details
Model: HS80S
Bowl: 80 L
Flour Capacity: 33 KG
Voltage: 220V/380V
Rated Frequency: 50/60HZ
Power: 3.2 KW
Speed: 135/200 RPM
Bowl Speed: 10/20 RPM
Weight: 250 KG
Dimensions: 880x560x1100 MM
Packing Size: 980x650x1250 MM
Gross Weight: 270 KG
Minimum Capacity: 5KG DRY FLOUR, 2.5KG WATER
Remark: When mixing the dough, put water first and then flour, the amount of water not less than 50% of the weight of dry flour.
New design spiral dough mixer with a moderate price, several kinds of capacity for your choice, is perfect for commercial use to make the pastry, bakeries, or pizza, snack cookies. The best tool for the bakery’s baking and those restaurants with a high demand for popular dough products.
More Details About the Dough Mixer
- Additional Information
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Additional Information
Name 80L Belt Transmission CE Commercial Spiral Dough Mixer HS80S SKU HS80S Approval CE Capacity 80-150 liter Speed No Body Material No Voltage Phase Triple Phase Series S Series Clearance No - Videos
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- User Manual
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