Description
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Designed for central kitchens, industrial catering, and food manufacturing plants, the TT-JK-ITR400 handles bulk production of soups, sauces, and ready meals. This 400L induction kettle combines precise temperature control with automated mixing to eliminate manual labor in high-volume operations. It ensures consistent texture and temperature distribution for dense products, such as meat ragu, bean paste, and viscous fillings, making it an essential asset for facilities serving over 1,000 guests or supplying retail packaging lines.
| Model | TT-JK-ITR400 |
| Capacity | 400 L |
| Diameter of Bowl | 1100 MM |
| Mixing Power | 2.95 Kw |
| Heating Power | 30 Kw |
| Material | S/S 304 (Stainless Steel 304) |
| S/S Thickness | 4 MM |
| Heating Way | Induction |
50-60Kw High-Power Induction Heating
The induction heating system transfers energy directly to the stainless steel kettle body, eliminating thermal loss associated with gas or thermal oil models. This direct heat transfer significantly reduces start-up times, bringing 400L of broth or water to a boil faster than conventional methods. Precise temperature regulation prevents scorching at the base, which is critical when processing high-sugar jams or dairy-based sauces. Additionally, the system operates without open flames, lowering ambient kitchen temperatures and reducing the load on ventilation systems.
Heavy-Duty Adjustable Agitator
Equipped with a variable speed agitator (18-65 RPM), this unit automates the mixing process for heavy loads. High-strength scrapers maintain constant contact with the inner wall, preventing product burn-on and ensuring uniform heat distribution throughout the batch. This mechanism effectively handles viscous mixtures such as cheese sauce or chunky stews, maintaining particle integrity without manual intervention. The removable scraper assembly facilitates thorough sanitation between production runs, minimizing downtime.
400L Capacity & 1100mm Diameter
The 400L capacity supports large-scale operations, such as preparing 800+ servings for stadium events or processing bulk tomato puree for canning lines. The 1100mm bowl diameter provides a wide opening, simplifying the addition of bulk ingredients like flour sacks or vegetable crates directly from pallets. Despite its substantial volume, the unit is designed to fit within standard industrial production layouts, optimizing floor space usage in central kitchens.
Food-Grade 304 Stainless Steel
Constructed from 4mm thick 304 stainless steel, the kettle body offers superior resistance to acidic foods like vinegar-based dressings and tomato sauces. The seamless interior finish prevents bacterial growth and withstands high-pressure cleaning, ensuring compliance with FDA and ISO 22000 hygiene standards. This durable construction supports continuous daily operation in high-output environments, reducing long-term maintenance costs for food manufacturers.
Why Choose Us?
The TT-JK-ITR400 provides a reliable solution for mass food production, balancing speed with product consistency. Its induction technology lowers utility costs compared to traditional gas units, while the automated agitator reduces labor requirements and injury risks associated with manual stirring. Ideal for supplying restaurant chains or packaging lines, this kettle delivers uniform results for batches up to 400L, ensuring quality control for large-scale operations.
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