Description
The TT-WE1208 Electric Bain Marie keeps prepared dishes at safe serving temperatures using a gentle water bath. Designed for buffets and canteens, this countertop unit holds five GN 1/2 pans, allowing staff to serve multiple sides or sauces simultaneously. The stainless steel construction resists corrosion in humid environments, ensuring long-term reliability for commercial kitchens.
| Model | TT-WE1208 |
| Units Size(W*D*H) | 1390*430*700MM |
| Packing Size(W*D*H) | 1440*490*400MM |
| Weight | 36KG |
| Gross Weight | 52KG |
| Power | 2.6KW |
| Voltage | 220V50HZ |
| Note | 5 * GN 1/2x100mm Pan |
Consistent Water Bath Heating
The 2.6KW heating element warms water rapidly to create steam and radiant heat. This method prevents food from burning or drying out, unlike direct dry heat elements. It maintains sauces, gravies, and vegetables at specific temperatures, ensuring they remain ready for service throughout the lunch or dinner rush.
Five-Pan Serving Capacity
This unit includes five GN 1/2 pans (100mm depth), providing organized storage for a variety of menu items. Kitchen staff can separate vegetarian options from meat dishes or serve different soup bases side-by-side. The standard sizing allows for easy swapping with other GN containers during busy shifts.
Protective Glass Structure
A glass sneeze guard covers the front and sides, protecting food from airborne contaminants while maintaining visibility for customers. This barrier helps establishments meet hygiene regulations in self-service areas. The open back allows servers to refill pans quickly without obstruction or lifting heavy lids.
Durable Countertop Design
Measuring 1390mm in width, this warmer fits securely on standard serving counters or prep tables. The stainless steel body wipes clean after service, removing grease and spills with minimal scrubbing. Its 36kg weight ensures stability, preventing the unit from shifting when staff scoop heavy portions.
Why Choose Us?
The TT-WE1208 offers a reliable solution for maintaining food quality in high-volume dining settings. By combining gentle heating with a hygienic display structure, it supports efficient service in hotels, cafeterias, and catering events.
Reviews
There are no reviews yet.