Description
The TTS-210 Electric Mochi Donut Maker bakes five plum blossom-shaped donuts simultaneously, offering a cleaner alternative to deep frying. Designed for commercial bakeries and dessert shops, this unit creates the signature chewy texture of pon de ring donuts using a consistent electric heating system. Its compact footprint fits easily on crowded prep tables, allowing operators to expand menus with minimal space requirements.
| Model | TTS-210 |
| Output | 5 PCS/TIME |
| Dimension | 360x330x245 MM |
| Packing Size | 410x395x305 MM |
| Net Weight | 9 KG |
| Gross Weight | 10 KG |
| Voltage | 220V50HZ |
| Power | 1550 W |
1550W Heating System
The 1550W heating element reaches operating temperature rapidly, reducing wait times during the start of a shift. It maintains consistent heat across the plates, ensuring every donut achieves a golden-brown crust without drying out the chewy interior. This fast heat recovery supports continuous baking cycles during high-demand periods.
5-Piece Plum Blossom Mold
Produce five distinct flower-shaped donuts in a single batch. The mold design creates defined petals that hold glazes, chocolate, and toppings effectively. Non-stick coating on the plates ensures the sticky rice flour batter releases cleanly, preserving the intricate shape and reducing waste from torn product.
Compact Stainless Steel Build
Measuring 360x330mm, this machine occupies minimal counter space, making it suitable for food trucks and small kiosks. The stainless steel housing withstands daily exposure to batter spills and heat while remaining easy to wipe down. At 9kg, the unit stays stable during opening and closing but remains portable for deep cleaning.
Precise Manual Controls
Operators adjust temperature and timing via simple dials to suit specific batter densities, from traditional plain mochi to matcha or chocolate variations. The manual interface allows chefs to fine-tune browning levels based on customer preference. An integrated timer signals when the baking cycle finishes, preventing overcooking while staff attend to other tasks.
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Why Choose Us?
The TTS-210 provides a reliable method for producing popular mochi donuts without the mess of oil fryers. Its efficient power usage and durable construction support daily commercial production. By delivering consistent shapes and textures, this baker helps kitchens maintain quality control while serving high-margin baked goods.
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