Description
The GHP-6 Commercial Gas Hot Plate provides six independent heating zones for professional kitchens. With a total output of 150,000 BTU/hr, this countertop unit handles multiple cooking tasks simultaneously, from simmering sauces to boiling water. Its heavy construction ensures stability during peak service hours, making it a reliable addition to restaurants and catering operations.
| Model | GHP-6 |
| Burners | 6 |
| Size | 915x745x380 MM(36x29x15 inch) |
| Packing Size | 1050x890x460 MM(41x35x18 inch) |
| Power | 150.000 BTU/hr |
| N.W. | 86 KG(189 lbs) |
| G.W. | 104 KG(229 lbs) |
| Certification | ETL |
25,000 BTU Round Burners
Each of the six round cast iron burners delivers 25,000 BTU/hr, providing consistent heat for diverse menu items. Chefs can sauté vegetables on high heat while gently warming soups on adjacent burners. Independent controls allow precise temperature adjustments for every station, reducing energy waste during slower periods.
Heavy-Duty Cast Iron Grates
The 30x30cm (12×12 inch) cast iron grates support heavy stock pots and wide frying pans without warping. This material retains heat effectively, keeping pans hot even when adding cold ingredients. The flat surface allows cooks to slide pans safely between burners without lifting heavy loads, reducing physical strain.
Stable Countertop Design
Measuring 915mm (36 inches) in width, this hot plate fits securely on standard equipment stands or refrigerated bases. The 86kg net weight prevents the unit from shifting when staff stir thick stews or scrub the grates. This design utilizes vertical space effectively in kitchens with limited floor area.
ETL Certified Safety
This unit carries ETL certification, meeting strict North American safety and sanitation standards. The design facilitates daily maintenance, as the cast iron grates lift off for access to the burner box. Regular cleaning prevents grease buildup and maintains proper gas flow for safe operation.
Why Choose Us?
The GHP-6 Gas Hot Plate equips professional kitchens with the power needed for high-demand service. Its six-burner configuration and durable cast iron components withstand constant use in restaurants, catering facilities, and hotels. This unit delivers reliable heat performance while optimizing available counter space.
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