Description
The TT-WE1382A Commercial Gas Hot Plate adds essential cooking capacity to busy lines without requiring major renovations. Designed for tight spaces, this unit allows chefs to prepare sauces, sides, or breakfast items independently from the main range. Its heavy-duty build supports continuous operation in commercial environments, from food trucks to hotel kitchens.
| Model | TT-WE1382A |
| Size | L 300 * W 770 * H 360+60 mm |
| Power | 53,395 BTU/hr |
| Burners | 2 |
| Weight | 34 Kg |
High-Output 53,395 BTU Power
Two powerful burners deliver a combined 53,395 BTU/hr, providing the intense heat needed for rapid boiling and searing. Kitchen staff can quickly bring water to a boil or maintain a steady simmer for reductions. This thermal efficiency helps cooks keep up with orders during the lunch and dinner rush.
Space-Saving 300mm Width
Measuring only 300mm wide, this hot plate slides into narrow gaps on the equipment line. It maximizes utility in small kitchens where counter space is limited. Operators can place it on a refrigerated base or a stainless steel table to create an additional station for sautéing or warming.
Removable Crumb Collector
A dedicated crumb collector captures grease drips and food debris during service. Staff can easily slide the tray out to empty it, preventing burnt food smells and reducing fire risks. This feature simplifies end-of-day cleaning and helps the kitchen maintain hygiene standards.
Stable Heavy-Duty Construction
With a net weight of 34 kg, the unit remains stable when chefs move heavy pans across the cast iron grates. The solid structure withstands the physical impact of busy service. Adjustable feet allow the unit to sit level on uneven surfaces, ensuring safety when handling hot liquids.
Why Choose Us?
This 2-burner gas range provides a practical solution for kitchens needing extra burner space. It combines high heat output with a compact footprint, making it a reliable tool for professional food preparation.
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