Description
The TT-CM204 Manual Commercial Churro Machine allows kitchen staff to produce consistent churros in high-volume environments. With a 7-liter capacity, this unit reduces refill frequency during busy service hours. Its vertical design fits easily on countertops in food trucks, snack bars, and restaurants, ensuring efficient workflow without occupying excessive space.
| Model | TT-CM204 |
| Capacity | 7 Liter |
| Bowl Size | DIA.140×460 MM |
| Weight | 18 KG |
| Size | 310x270x800 MM |
| Material | #201 Stainless Steel |
High-Volume 7-Liter Cylinder
The 140×460 mm cylinder holds enough dough to produce large batches without constant stopping. This volume supports continuous frying workflows, allowing one operator to extrude dough while another manages the fryer. The manual crank system gives the chef precise control over the speed and length of each churro, ensuring uniform cooking times.
Durable Stainless Steel Body
Constructed entirely from #201 stainless steel, the frame and bowl resist rust and corrosion caused by daily exposure to hot oil and moisture. The smooth metal surface wipes down quickly after service, preventing dough buildup and maintaining hygiene standards. This material withstands the physical pressure of extruding dense dough shift after shift.
5 Interchangeable Nozzles
The machine includes five distinct nozzle adapters, enabling the kitchen to offer various churro shapes and thicknesses. Chefs can switch between hollow churros for filling with chocolate or solid traditional shapes for dusting with sugar. Changing the nozzle takes seconds, allowing the menu to adapt rapidly to specific customer requests.
Stable 18KG Base
Weighing 18 kg, the heavy base keeps the machine anchored to the table during cranking, preventing unwanted movement. The 310×270 mm footprint occupies minimal space, leaving room for prep trays and fryers. The internal gear mechanism multiplies force, meaning the operator uses less physical effort to push thick dough through the cylinder.
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Why Choose Us?
The TT-CM204 combines a high-capacity cylinder with a durable stainless steel frame for reliable daily use. It provides the control needed for uniform frying and the versatility to create filled or solid pastries. This tool supports consistent production in professional kitchens focused on Spanish or Latin American desserts.
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