Description
In the bustling world of hospitality, a steady supply of ice is the unsung hero that keeps operations smooth—whether it’s chilling cocktails at a lively bar, keeping seafood fresh in a restaurant, or ensuring refreshing drinks at a cafe. The 73Kg Per Day R404a Commercial Ice Cube Maker Machine TT-SK-160P steps up as a reliable ally, bridging the gap between small-scale and high-demand ice needs.
| Model | TT-SK-160P |
| Ice Shape | Cube ice |
| Daily Production Capacity | 73 kg/24hr (160 lb/24hr) |
| Ice Storage Capacity | 36 kg (80 lb) |
| Dimensions (L×W×H) | 660×685×920 mm |
| Net Weight | 55 kg |
| Power Rating | 460 W |
| Voltage | 220V / 110V |
| Refrigerant Type | R404a |
| Compressor Brand | Secop |
| Cooling Method | Air cooling or water cooling (optional) |
| Loading Quantity (20GP/40GP) | 42 pcs / 96 pcs |
73Kg Daily Output
For a mid-sized bar serving 50–100 guests nightly, a restaurant with a busy lunch and dinner rush, or a cafe that goes through dozens of iced beverages daily, this output hits the sweet spot. It eliminates the stress of “ice emergencies” during peak hours while avoiding the waste (and cost) of oversized machines that make more ice than you need.
R404a Refrigerant
R404a ensures fast, uniform ice formation—no slushy cubes or uneven freezing. It’s also designed for energy efficiency, so your utility bills stay in check. Plus, its proven reliability means fewer breakdowns, keeping your ice flow consistent when you need it most.
Air-Cooled Design
You can place this machine almost anywhere—from a compact kitchen corner to a bar’s back room—without the headache of installing water lines. Setup is quick, and maintenance is simpler too (no water-related buildup to clean). This flexibility is a game-changer for businesses with limited space or quirky layouts.
Durable Build for Daily Use
In a business where equipment runs daily, durability is key. The TT-SK-160P’s tough exterior stands up to spills, knocks, and corrosion, while its internal parts (compressor, motor) are built to handle consistent use. This means fewer repairs and a longer lifespan—an investment that pays off.
Crescent-shaped Ice Machine
Commercial Ice Cube Maker
Why Choose Us?
In the bustling world of hospitality, a steady supply of ice is the unsung hero that keeps operations smooth—whether it’s chilling cocktails at a lively bar, keeping seafood fresh in a restaurant, or ensuring refreshing drinks at a cafe. The 73Kg Per Day R404a Commercial Ice Cube Maker Machine TT-SK-160P steps up as a reliable ally, bridging the gap between small-scale and high-demand ice needs.
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