Description
The GF150 Commercial Gas Deep Fryer delivers 150,000 BTU/hr of heating power for high-volume kitchens. With a 31-37 liter oil capacity, this unit maintains consistent temperatures during peak service hours. It suits restaurants and catering operations requiring rapid recovery times for fried chicken, fries, and seafood.
| Model | GF150 |
| Capacity | 31~37 L |
| Size | 534x767x1182 MM (21×30.2×46.5 inch) |
| Packing Size | 610x830x860 MM (24×32.7×33.8 inch) |
| N.W. | 78 KG (172 lbs) |
| G.W. | 83 KG (183 lbs) |
| Power | 150,000 BTU/hr |
| Thermostat | 93~204 °C (200~400 °F) |
| Certification | ETL、CE |
Efficient Heat Transfer System
The tube design incorporates internal baffles to distribute heat evenly throughout the oil tank. This structure eliminates cold spots, ensuring uniform cooking for delicate items like tempura or dense products like frozen onion rings. The efficient heat transfer reduces gas consumption while maintaining the 93-204°C temperature range needed for consistent results.
Sediment-Trapping Cold Zone
A large cold zone at the bottom of the tank captures food particles, batter drips, and breadcrumbs. By keeping this sediment below the cooking temperature, the fryer prevents carbonization and burnt flavors from tainting the oil. This design extends the lifespan of cooking oil and simplifies the cleaning process at the end of a shift.
Instant-Start Continuous Pilot
The continuous pilot system keeps the unit ready for immediate service, eliminating delays during rush periods. Kitchen staff can engage the main burners instantly without relighting the unit manually. The thermostat allows precise control between 93°C and 204°C, enabling chefs to adjust heat quickly for different menu items.
Adjustable Stainless Steel Legs
Mounted on 6-inch stainless steel legs, the fryer stands firm on uneven kitchen floors. The adjustable height mechanism allows staff to level the unit, preventing dangerous oil spills or wobbling during basket shaking. The clearance underneath facilitates easy mopping and sanitation, preventing grease buildup under the equipment.
Details
Gas Deep Fryer for Fried Chicken
Automatic Lifting Fryer Frying Chicken
Why Choose Us?
This ETL and CE certified fryer combines heavy-duty construction with practical engineering. The GF150 supports high-output frying stations with its rapid recovery and large capacity. Its durable design withstands the demands of daily commercial use, making it a reliable asset for professional kitchens focused on speed and consistency.
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