Description
The HS10T Spiral Dough Mixer processes small to medium dough batches for commercial kitchens. Featuring a 10-liter bowl and a 650-watt motor, this unit handles up to 4 kg of flour per cycle. Its compact size (660x310x650 mm) fits easily on countertops in pizza shops or testing labs. The heavy 60 kg construction stabilizes the machine, reducing movement while kneading dense mixtures.
| Model | HS10T |
| Bowl Capacity | 10 Liter |
| Max Flour | 4 Kg |
| Speed | 150~250 RPM |
| Power | 650 Watt |
| Voltage | 220V |
| Weight | 60 Kg |
| Size | 660x310x650 MM |
| Packing Size | 680x340x700 MM |
| Package | Full Sealed by Plywood |
Liftable Head Mixer
The mixing head raises vertically to provide full access to the bowl. This mechanism allows chefs to remove heavy dough balls without obstruction. It also exposes the mixing hook and bowl interior, enabling staff to clean residue quickly between different recipes.
Variable Speed Control
Operators can adjust the rotation speed from 150 to 250 RPM. Start at a low speed to mix flour and water without splashing. Increase the speed to 250 RPM to accelerate gluten development for bread and pizza bases. This control creates the correct texture for various products, from stiff bagel dough to soft pastries.
Removable Bowl
The bowl detaches completely from the mixer base. Kitchen managers can transport the finished dough directly to the proofing area or workbench. This feature also allows the bowl to fit into standard sinks for thorough washing, preventing cross-contamination.
Safety Guard
A metal grid covers the bowl during operation. This barrier prevents hands or tools from contacting the spinning hook. The system stops the motor immediately if the guard is lifted, ensuring safety for staff working in busy food chains.
More Details
Video
Lifted Head Spiral Dough Mixer
Video
Variable Speed with Timer Spiral Dough Mixer
Why Choose Us?
The HS10T delivers consistent mixing results with a user-friendly design. Its 220V power requirement suits most standard outlets, and the fully sealed plywood package protects the unit during shipping. This mixer supports efficient production for bakeries requiring frequent, smaller batches.
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