11-16 KG Per Hour Countertop Soft Serve Ice Cream Maker Machine TT-I69

  • Capacity for Freezing Bowl: 2*1.8 L
  • Capacity for Mix Hopper: 2*5.8 L
  • Production: 11~16 KG/Hour ( 16-25 L/Hour)
  • Output of Cups: 180~260 Cups/Hour
Category: SKU: TT-I69 Tag:

Description

Expand your dessert menu without sacrificing counter space. The TT-I69 Soft Serve Maker delivers 180 to 260 cups per hour, fitting seamlessly into busy kiosks and compact cafes. Its dual-hopper system allows you to serve two distinct flavors plus a twist, keeping customers happy during peak rushes.

ModelTT – I69
Capacity of Freezing Bowl2*1.8 L
Capacity of Mix Hopper2*5.8 L
Power1.7 KW
Voltage220V 50HZ
RefrigerantR404a/R22
Production11 – 16 KG/Hour (16 – 25 L/Hour)
Cup Output per Hour180 – 260 Cups
Weight116 KG
Size520x770x770 MM
High-Volume Output for Peak Hours

Serving 180 to 260 cups per hour ensures you never keep a line waiting. The 1.7 KW motor powers the freezing mechanism efficiently, churning out 11-16 KG of ice cream hourly. This rapid recovery time helps you maintain consistent texture and service speed, even when a busload of tourists arrives or the lunch rush hits.

Dual Flavor & Twist Capability

Expand your menu appeal with two individual flavors and one mixed twist option. The dual 5.8 L mix hoppers hold enough base for continuous service, allowing you to offer classic vanilla and chocolate or experiment with seasonal fruit purees. This variety encourages upselling and gives customers more reasons to return.

Compact Countertop Footprint

Measuring just 520x770x770 mm, this unit fits easily onto standard counters in food trucks or crowded beverage stations. The 116 KG build stays stable during operation but is small enough to leave room for POS systems or topping stations. You get the output of a floor model without losing valuable floor space.

Consistent Texture Control

The R404a/R22 refrigeration system maintains the mix at precise temperatures to prevent crystallization. Whether you are using dairy-based custards or sorbets, the cooling cycle ensures a smooth, creamy mouthfeel every time. The standby mode keeps the mix fresh overnight, reducing waste and prep time the next morning.

More Details
Machine Demo
Operation View
Why Choose Us?

The TT-I69 combines commercial durability with a space-saving footprint, making it a reliable tool for growing businesses. By delivering consistent soft serve at high speeds, you improve workflow and customer satisfaction. Equip your kitchen with a machine designed to handle the demands of daily commercial use.

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