Description
For cafes, small pizzerias, or delis needing to batch-cook 18-inch foods (pizzas, flatbreads, sandwiches) without sacrificing counter space, the TT-D5B hits the mark. It pairs 300℃ baking power with smart digital control and durable stainless steel design—solving uneven cooking and clunky equipment woes for small commercial kitchens.
| Model | TT-D5B |
| Product Size | 1520/1940×740×1130 MM |
| Work Area | 800×540 MM |
| Weight | 116 KG |
| Temperature Range | 30~300 ℃ |
| Voltage | 3N – 380V 50HZ |
| Power | 10.3 KW |
| Suitable Pizza Size | Dia. 460 mm (18 inch) |
Precise, No Guesswork
More accurate than knobs—set exact temps (up to 300℃) and cook times with a tap. Avoids over/undercooking, ensures every batch tastes the same. Perfect for staff of all skill levels (no “estimating” needed).
Flexible for Small Spaces
Legs let you tweak height to fit counters or under cabinets; the shelf stores pizza peels or ingredients—maximizing vertical space. Ideal for tight kitchens where every inch counts.
Durable & Easy to Clean
Resists heat, oil, and rust—stands up to daily commercial use. Wipes clean with a damp cloth (no scrubbing stuck-on sauce), cutting maintenance time.
Smooth, Non-Sticky Baking
Fits large pizzas or multiple small items; moves steadily to ensure even cooking. Non-sticky surface means food slides off easily—no waste, no tedious cleaning.
Double Conveyor Pizza Oven
Why Choose Us?
With 10.3KW fast heating, digital precision, space-saving design, and stainless steel durability, the TT-D5B turns compact counters into efficient batch-baking stations. For small businesses wanting consistent, high-quality food without bulky equipment, it’s the ultimate workaround.
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