Description

Designed for limited workspaces, the B5F 5.5L countertop mixer offers constant torque for commercial small-batch preparation. The 300W motor handles up to 0.8kg of flour for dough or 1.5kg of cream, ideal for cafes, test kitchens, and bakeries. An integrated safety guard protects operators during high-speed mixing of up to 1080 RPM.

Model	B5F
Capacity	5 Liters
Power	300 W
Voltage	220V/110V
Speed	1080 r/min
Package Size	420×300×480 mm
Net/Gross Weight	18.5 kg / 19.5 kg

Mastery of Multiple Textures

Process varying densities, from light meringues to consistent cookie doughs. The 300W motor maintains torque under load, preventing stalls during pizza or biscuit dough preparation. This stability ensures uniform texture development across different recipes.

Consistent Emulsification

Operating at 1080 RPM, the planetary mixing action reaches the entire perimeter of the 5.5L bowl. This eliminates pockets of dry flour at the base and accelerates the creaming of butter and sugar, achieving a uniform batter consistency without the need for manual scraping.

Hygienic and User-Friendly

The bowl and agitators quickly detach for sanitization between recipe changes. The smooth housing minimizes flour buildup in crevices, facilitating quick wiping down and maintaining hygiene standards in wet wash-down areas.

Expandable Prep Station

The front accessory hub accommodates attachments for mincing meat or rolling pasta. This consolidation reduces the need for multiple independent appliances, maximizing utility in compact workstations.

More Details

Whipping egg whites

Our factory's stand mixer production line

Why Choose Us?

The B5F automates laborious tasks for continuous small-batch production. It guarantees a standardized output for pastry and culinary preparation, reducing manual intervention. The unit fits on standard countertops, providing commercial mixing power where no floor space is available.