20~30 PCS/MIN Bakery House Commercial Bread Wrapping Machine TT-WR278

  • Output: 20~30 PCS/MIN
  • Filming Width: 80~280 MM
  • Filming Depth: 100~130 MM
  • Size: 520x443x1023 MM
  • Reliable Tool for the Modern Bakery
  • Adjustable Bread Dimensions for Versatility

Description

Streamline your bakery’s packaging line with the TT-WR278 Bread Wrapping Machine. Designed for high-volume commercial kitchens, this pneumatic unit secures up to 30 loaves per minute, ensuring your fresh bread stays hygienic and shelf-ready. Its compact vertical footprint fits easily into crowded prep areas, making it an essential tool for bakeries prioritizing speed and consistency.

ModelTT-WR278
Air Pressure0.3~0.5 MPA
Output20~30 PCS/MIN
Filming Width80~280 MM
Filming Depth100~130 MM
Size520x443x1023 MM
Weight73 KG
Wraps 30 Loaves Per Minute

Keep your packaging line moving as fast as your ovens. This machine processes 20 to 30 pieces every minute, allowing your staff to pack fresh loaves, buns, or baguettes rapidly during morning rushes. This speed prevents bottlenecks between cooling and delivery, ensuring your baked goods reach the display case while fresh.

Versatile Film Width Control

Switch between different product sizes without long downtime. The wrapping mechanism supports film widths from 80mm to 280mm and depths up to 130mm. Whether you are packaging narrow breadsticks or standard loaf sizes, you can adjust the settings quickly to secure a tight, professional wrap that protects the product from humidity and contaminants.

Reliable Pneumatic Power

Running on a stable 0.3~0.5 MPA air pressure system, this machine delivers consistent sealing force cycle after cycle. Unlike purely manual bagging, the pneumatic assist reduces operator fatigue and ensures every package is sealed with the same precision. This consistency protects your bread’s texture and extends shelf life by maintaining an airtight seal.

Compact Stainless Steel Design

Maximize your kitchen’s floor plan with a machine that measures just 520x443mm at the base. The vertical design places the working area at a comfortable level for operators while saving valuable counter space. Weighing 73kg, the sturdy construction remains stable during continuous operation, resisting vibration even during peak production hours.

Commercial Bread Slicer
Bakery Bread Slicer Machine
Why Choose Us?

The TT-WR278 elevates your bakery’s packaging standards by combining speed with flexibility. From its adjustable film settings to its reliable pneumatic drive, every component is built to reduce labor time and improve presentation. Invest in this robust wrapping solution to ensure your bread is packaged hygienically, securely, and efficiently every single day.

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